This smart tabletop soft serve ice cream machine with self-service allows customers to serve themselves, streamlining the operation as you avoid spending a lot of time making soft ice creams.

The soft serve ice cream machine is water-cooled.

Features

• HTP pasteurization
• 4D Remote Control System
• Can produce up to 250 waffles per hour
• Tabletop model
• With a warning light.

Streamline your setup with self-service

It only takes a few seconds to make a soft ice cream, but if you serve many ice creams every day, it adds up. That's why it's worth considering a self-service soft ice cream machine. This way, you can serve customers quickly and efficiently, and they can fill their waffle or cup with soft ice cream themselves.

After purchase, a special token is provided, which is used to start the machine. SELF GEL 1 UP can produce up to 16 kg of soft serve  ice cream mix or 250 waffles per hour.

With built-in pasteurization system

This tabletop soft ice cream machine comes with a built-in heat treatment system. It works by heating the soft serve ice cream mix and all parts that come into contact with the ice cream to 65 degrees. This temperature is maintained for half an hour, after which it is quickly lowered to four degrees. This minimizes bacterial growth, ensuring the ice cream stays fresh for longer, and the machine's hygiene is top-notch.

If there are any issues with the machine, there is a warning light that will illuminate.

If you are interested in a similar floor-standing soft ice cream machine, you can take a look at SELF GEL 1 UP KOLOR, which also offers self-service.