With a vitrine cooler like this one, you can effectively keep your raw ingredients fresh throughout the day. This cooler comes with a stainless steel lid and can accommodate the following canteens: 5 x GN 1/3 and 1 x GN 1/2

The BVCS 150 comes with static cooling and a digital thermostat. 

Features

• +2 to +8 degrees
• easy to clean
• automatic defrosting
• solid construction
• adjustable feet

Canteens make it easy to work efficiently

By storing the most commonly used raw ingredients in canteens, you streamline your own workflow. 

This uncomplicated topping unit cooler can be placed on various counters and tables, ensuring the optimal height of your canteens. With canteens right at your fingertips, you can work quickly and efficiently and avoid having to move around unnecessarily. 

A vitrine cooler like the BVCS 150 is ideal for fresh vegetables, but it can also be used for many other applications, including meat fillings and garnishes. 

Stainless steel makes it easy to maintain good hygiene

It is essential that the level of hygiene in your HoReCa kitchen is top-notch. That is why it makes sense to use furniture that is easy to keep clean. That is what the BVCS 150 is, which is made of stainless steel. 

This robust vitrine cooler has been designed with easy cleaning in mind, so you can spend your time doing other things. 

If you are interested in a similar cooler with a glass display case, then take a look at the BVCG 120. If you need a vitrine cooler with other dimensions, you have the following models in our range to choose from: 

• BVCS 120
• BVCS 180
• BVCS 200